French Pastry Fundamentals – Dominique Ansel Masterclass

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Summary

• Meet your new instructor: James Beard Award-winning pastry chef Dominique Ansel.

• Step into Chef Dominique’s bakery as he shares his vision for the class—to teach you the fundamentals of pastry and a curated selection of stunning desserts.

• Pastry, to me, has a very emotional connection with people.

• We eat food because we need to feed ourselves.

• But dessert is always an extra.